Eating on the Wild Side: The Missing Link to Optimum Health by Jo Robinson
Fritzi NewtonCookingHome & GardenNutritionHealthy eatingLibraryPoint BlogShelf Life BlogRecently I heard Jo Robinson on NPR discussing her latest work, Eating on the Wild Side: The Missing Link to...
View ArticleThe Telling Room: A Tale of Love, Betrayal, Revenge, and the World’s Greatest...
Shelley Chick-GravelBiographies & MemoirsCookingTravelSpainCheesemakingvillagesLibraryPoint BlogShelf Life BlogIn Michael Paterniti’s The Telling Room, he first encounters Páramo de Guzman while...
View ArticleHandmade Gatherings: Recipes & Crafts for Seasonal Celebrations & Potluck...
Virginia JohnsonCookingCrafts & HobbiesHome & GardenRecipespartiesentertainingpotlucksLibraryPoint BlogShelf Life BlogBeautiful in its design and content, Ashley English’s Handmade Gatherings...
View ArticleJasmine and Fire: A Bittersweet Year in Beirut by Salma Abdelnour
Virginia JohnsonBiographies & MemoirsCookingTravelexpatriatesfood memoirMiddle East -- travelBeirutLebanonLibraryPoint BlogShelf Life BlogIf you like Anthony Bourdain’s TV series/book No...
View ArticleThe Foxfire Book
Virginia JohnsonCookingCrafts & HobbiesHome & GardenNonfictionSelf-HelpFolkloreFrontier and pioneer lifeAppalachiaback to natureDIYLibraryPoint BlogShelf Life BlogAnybody interested in DIY...
View ArticleDelicious! A Novel by Ruth Reichl
Shelley Chick-GravelCookingHistorical FictionWorld War II -- fictionNew York City -- fictioncooking -- fictionletters and correspondence -- fictionLibraryPoint BlogShelf Life BlogDid you know that you...
View ArticlePreserving by the Pint: Quick Seasonal Canning for Small Spaces by Marisa...
Virginia JohnsonCookingCanningPreservingCookbooksLibraryPoint BlogShelf Life BlogGlorious fruit and vegetables are a hallmark of harvests, but what do you do when you want to preserve the tastes for...
View ArticleWeeknight Wonders: Delicious Healthy Dinners in 30 Minutes or Less by Ellie...
Shelley Chick-GravelCookingCookbooksHealthy eatingtime-savingLibraryPoint BlogShelf Life BlogLooking for new ideas for weeknight dinners? Check out Weeknight Wonders: Delicious Healthy dinners in 30...
View ArticleThe New Cast Iron Skillet Cookbook by Ellen Brown
Virginia JohnsonCookingCookbooksLibraryPoint BlogShelf Life BlogReading Room BlogFried chicken. Cornbread. Sunday morning bacon. Apple Brown Betty. All of these delicious, home-cooked foods...
View ArticleHandmade Gifts from the Kitchen by Alison Walker
Virginia JohnsonCookingCandyGiftsPreservingcookiesCookbooksLibraryPoint BlogShelf Life BlogWant to make a lovely hostess gift or start a delightful family tradition? Gorgeously photographed and utterly...
View ArticleThe Perfect Egg: A Fresh Take on Recipes for Morning, Noon and Night by Teri...
Megan BinghamCookingEggsCookbooksLibraryPoint BlogShelf Life BlogReading Room BlogInexpensive, protein-rich, and easily cooked: the egg. The egg has been one of the most valuable foodstuffs since the...
View ArticleMoosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day from...
Virginia JohnsonCookingVegetarian cookbooksMoosewoodJames Beard AwardLibraryPoint BlogShelf Life BlogReading Room BlogOne of the food trends with the strongest staying power has to be vegetarianism, or...
View ArticleDate Night In: More than 120 Recipes to Renew Your Relationship by Ashley...
Megan BinghamCookingCookbooksinterpersonal relationshipsMarriageDatingLibraryPoint BlogShelf Life BlogReading Room BlogWhen author Ashley Rodriguez and her husband realized that most of their evenings...
View ArticleRaise a Pint! It's American Craft Beer Week
Meg RaymondCookingCrafts & HobbiesMy LibrarianbeerLibraryPoint BlogReading Room BlogIn honor of American Craft Beer Week (May 11-18), raise a pint at one our area’s local breweries, enjoy a draft...
View ArticleMy Librarian: Armchair Cooking
Mary BuckCookingMy LibrarianCookingLibraryPoint BlogReading Room BlogI'm not a great cook, and I don't have a lot of time to cook. But I love, love, love browsing cookbooks! Here are some of our...
View ArticleEscape the Ordinary: Try a Summer Cooking Class
Michele BrownCookingCookingsauceslocal foodpaniniLibraryPoint BlogJuly is all about travel at the Central Rappahannock Regional Library, where you can pick up a guidebook for your excursion to Disney...
View ArticleIf you like Animal, Vegetable, Miracle by Barbara Kingsolver
John GainesCookingNonfictionBook MatchLibraryPoint BlogShelf Life BlogThis readalike is in response to a customer's book-match request. If you would like personalized reading recommendations, fill out...
View ArticleThe Southern Slow Cooker: Big-Flavor, Low-Fuss Recipes for Comfort Food...
Virginia JohnsonCookingSouthern foodslow cookingLibraryPoint BlogShelf Life BlogYou know it’s a Southern slow cooker book when recipes may call for the ingredients to be first kissed by a cast-iron...
View ArticleWinter Celebrations at CRRL
Teresa K. CainCookingCrafts & HobbiesHistory & PoliticsMoviesMusicNonfictionHobbies, Crafts & DIYMoviesHistory & Historical FictionHobbies, Crafts, &...
View ArticleFast Food, Good Food by Andrew Weil, MD
Virginia JohnsonCookingMy LibrarianHealthy eatingShelf Life BlogIf you’ve wanted to turn your diet around to something healthier and cook at home more often, Dr. Weil has written a cookbook that may...
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